Class of 2017
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Recent Submissions
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Patients’ satisfaction in terms of quality of care in public and private hospitals in Kabul Afghanistan
(2019-04)Background: Quality of care, accessing to basic health care services and patient satisfaction were always a controversial issue in developing countries Afghanistan is one of those countries which is struggling with plenty ... -
Perception of Democracy among Youth in Myanmar and Burmese Migrant Communities
(AUW, 2017-05)Myanmar has recently undergone a transition to democratic government. The practice of democracy among youth in Myanmar is new, but critical for the success of democracy in future. The perception of democracy varies among ... -
Calculating the Carbon Footprint of a University Located in an Asian Developing Country
(AUW, 2017-12)Many of our day-to-day activities emit greenhouse gases to the atmosphere. The impacts on the environment of an organization, product or person can be measured by calculating the carbon footprint. This study attempts to ... -
Monitoring Water Quality and its Impacts on Productivity of Fish and Crop while Building a Small-Scale Aquaponic System Using Locally Available Materials
(Asian University for Women, Chittagaong, Bangladesh, 2017)Aquaponic is a combination of aquaculture and hydroponic system. It is natural and sustainable food production cycle where wastes released by fish is converted into nutrients (ammonia to nitrite and nitrite to nitrate) ... -
Production of Lysozyme from Duck Egg Page 1 of 26 and Testing its Usefulness in Reduction of Methane Emission in Ruminants
(Asian University for Women, Chittagaong, Bangladesh, 2017)The objectives of this study were to prepare lysozyme from duck egg white and test its usefulness in the reduction of methane emission in ruminants. Triplicates of treatment were added with the additive of lysozyme from ... -
High Consumption of Cooking Oil and Risk of Stroke in Yangon General Hospital
(Asian University for Women, Chittagaong, Bangladesh, 2017)Background: Stroke is preventable by carefully controlling diet and physical activities; however, less attention or priority has been given so far. In Myanmar, stroke is the leading cause of death and an estimated 56,224 ... -
Association between nutrition knowledge and attitudes with intake of vegetables, fruits and dairy products among students at the Asian University for Women (AUW), Chittagong
(Asian University for Women, Chittagaong, Bangladesh, 2017)World Health Organization reports several diet related health issues, such as malnutrition, diabetes and cancer, which are associated with unhealthy eating. Several studies have been done to understand why people eat ... -
Knowledge and Self- care Practices in Diabetic Patients and Their Role in Disease Management in Pyay, Myanmar
(Asian University for Women, 2017)Background: Poor knowledge and inadequate practices among diabetic patients play important role in influencing the progression of diabetes and its complications while these diabetes complications are largely preventabl ... -
Building Aquaponic Systems Using Locally Available Materials and Comparison of Productivity between Two Different Systems
(Asian University for Women, 2017)The main goal of this research was to design aquaponic system with recycled materials that is environment-friendly as well as design with commercial products to compare vegetable and fish production between the two ... -
DETERMINANTS OF ALCOHOL CONSUMPTION: A CROSS-COUNTRY ANALYSIS
(Asian University for Women, 2017)This paper aims to study the important determinants of alcohol consumption across country. Using the data of 180 countries for the year 2012, we estimate the demand functions of two types of alcohol: beer and wine. Both ...
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