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dc.contributor.authorMOLLAH, A.K.M.M.
dc.date.accessioned2025-08-07T10:41:42Z
dc.date.available2025-08-07T10:41:42Z
dc.date.issued2003
dc.identifier.urirepository.auw.edu.bd:8080//handle/123456789/1035
dc.description.abstractThe thermodynamic stabilities of three monomeric variants of the bacteriophage Cro repressor that differ only in the sequence of two amino acids at the apex of an engineered -hairpin have been determined. The sequences of the turns are EVK-XX-EVK, where the two central residues are DG, GG, and GT, respectively. Standard-state unfolding free energies, determined from circular dichroism measurements as a function of urea concentration, range from 2.4 to 2.7 kcal/mole, while those determined from guanidine hydrochloride range from 2.8 to 3.3 kcal/mole for the three proteins. Thermal denaturation yields van’t Hoff unfolding enthalpies of 36 to 40 kcal /mole at midpoint temperatures in the range of 53 to 58°C. Extrapolation of the thermal denaturation free energies with heat capacities of 400 to 600 cal/mole deg gives good agreement with the parameters determined in denaturant titrations. As predicted from statistical surveys of amino acid replacements in -hairpins, energetic barriers to transformation from a type I turn (DG) to a type II turn (GT) can be quite small.en_US
dc.language.isoenen_US
dc.publisherCold Spring Harbor Laboratory Pressen_US
dc.subjectCro repressor; hairpin; circular dichroism; protein stability; engineered monomeren_US
dc.titleStability of monomeric Cro variants: Isoenergetic transformation of a type I to a type II -hairpin by single amino acid replacementsen_US
dc.typeArticleen_US


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